World Cooking, nestled in Kawaguchi amidst a diverse foreign community, fosters connections and global culinary exploration. The school is a hub for multicultural exchange and home cooking enthusiasts. Participants delve into the rich tapestry of world cuisines while forging new friendships.

World Cooking classes emphasize fundamental home cooking and offer easily replicable recipes and techniques. In a warm, inviting setting, attendees relish the joy of cooking, deepen cross-cultural appreciation, and eagerly embrace novel encounters and experiences.